1 recipe found
Steamed pork is made from pork belly with skin as the main ingredient, rice noodles and other seasonings. The steamed meat is glutinous and fragrant, crisp and refreshing, fat and thin, red and white, tender but not greasy, and the rice noodles are oily and rich in five flavors. Depending on the cooking method, it can be spicy or sweet, and the ingredients can be supplemented with side dishes such as dried beans, pumpkin, and sweet potatoes.
