Recipes tagged "Fish pickled cabbage"

5 recipes found

Sauerkraut and beef

Learn how to cook Sauerkraut and beef with Hot dishes and Home cooking.

Hot dishes Home cooking
Cured Tofu

Learn how to cook Cured Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Pickled fish

Sauerkraut fish is one of the representative works of Sichuan cuisine. When cooking sauerkraut fish, some use the whole fish, and some decompose the fish, boil the fish bones first, and finally blanch the fish fillets. No matter what the method is, as long as it is done exquisitely, it will be a tempting delicacy. The pickled fish I made today used grass carp segments frozen in the refrigerator. The finished dish tastes good and is worth a try.

Hot dishes Home cooking
Delicious noodles as simple as cooking instant noodles - Sauerkraut Fatty Beef Udon Noodles

This dish was inspired by Rabbit. A few days ago, in order to clean up the leftover fat beef from the last shabu-shabu, I used fish sauerkraut and enoki mushrooms to make a sauerkraut and enoki mushroom fat beef casserole. While eating, Rabbit told me that there is a sauerkraut and fat beef udon noodle shop in front of their school. It is very spicy, but also very delicious. I hope I can make it again. Now that Baby Bunny said it, Daddy Rabbit will do it. I checked online recipes this week, but couldn't find any. The recipe was blank, so I designed this dish based on the rabbit's description and my own ideas. Unexpectedly, it was a success on the first try, and it was quickly eaten away. Moreover, this dish is super easy to make, just as easy as cooking instant noodles when I was young. Now I will share it with everyone.

Staple food Pasta
A complete guide to the sour and refreshing pickled fish appetizer

Pickled fish is actually a very simple home-cooked dish. All it requires is cooking skills. Nowadays, the market is convenient, and fish vendors and service staff at supermarket counters can do it for you. In this way, it is not a fantasy that everyone can make pickled fish that can rival the masters. Compared with the spicy boiled fish, which is spicy and addictive, the pickled fish is sour and appetizing. It is not greasy when cooked and is more suitable for summer.

Hot dishes Appetizers