Recipes tagged "Fresh lamb chops"

2 recipes found

Lamb chops stewed with radish

Mutton is warm in nature. Eating mutton frequently in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect the stomach wall, repair gastric mucosa, help digestion of the spleen and stomach, and play an anti-aging role. Add radish to stew it together, it is a combination of meat and vegetables, which is even more beneficial. I originally wanted to use white radish, which looks good, but we have too many green radish stocks at home, so I used green radish instead. Just as delicious.

Hot dishes Home cooking
Twice-cooked Pi Ya Zi Lamb Chops

There's nothing better than eating lamb chops in winter. This twice-cooked lamb chop is rich in flavor, tender and has a popular taste. The mutton soup can be recycled and used for other purposes, which is suitable for family operations.

Private kitchen Aniseed