Recipes tagged "Garlic Sausage"

6 recipes found

Stir-fried vegetables with garlic sausage

Stir-fried garlic sausage is a nutritious and delicious home-cooked dish.

Hot dishes Home cooking
Stir-fried garlic sausage with okra and bell pepper

Okra, bell pepper and garlic sausage are simple to make, comprehensive in nutrition, refreshing in taste and fresh in color. Okra, bell pepper and garlic sausage have relatively high nutritional value. The garlic sausage contains high protein, fat, amino acids and trace elements.

Hot dishes Home cooking
Garlic sausage mixed with vegetable core

Learn how to cook Garlic sausage mixed with vegetable core with Hot dishes and Home cooking.

Hot dishes Home cooking
Flavored Egg Baked Rice

I remember when I was cooking when I was a kid, my parents would always tell me: don’t go shopping for too much rice, or you won’t be able to finish it if you cook it too much. This was indeed the case when I was a child. Leftover rice was not popular~~~ Keep it, no one likes it~~ Everyone fights to eat the freshly cooked rice~~~ Throw it away, it feels like a pity~~ Not only the leftover rice, but also the leftovers from the previous meal, no one likes it~~ But my husband is an exception. In my family, my parents’ family, and his parents’ family, they all pick up leftovers to eat~~~ I hope that my family can eat fresh and delicious food, and keep the bad things for themselves~~ There are really too few people who still have this spirit of self-sacrifice~~ But now there are more cooking techniques~~ As long as you believe, leftover rice can also turn over and fight a perfect counterattack~~ Today’s [Flavoured Egg Baked Rice] is very interesting~~~The ingredients hidden under the eggs and cheese include shiitake mushrooms, king oyster mushrooms, cucumbers, and grilled sausage~~The kewpie salad sauce, oregano leaves, basil, parsley, and black pepper in the dressing add a lot of flavor~~~

Staple food Baking
Garlic Sausage

This is the sausage I dried myself last year, with plenty of minced garlic. I never got to taste it. I steamed it in advance yesterday and fried it with green garlic at night. It's very delicious. I can bake another batch at the end of this year. You can give it away then. If you like it, you can use other sausages to stir-fry. Personally, I think sausages with green garlic and celery are very delicious.

Hot dishes Home cooking
Kimchi and tofu soup

Learn how to cook Kimchi and tofu soup with Soups and Soup.

Soups Soup