1 recipe found
My children like to eat pork ribs, but they always make traditional braised and stewed dishes. The sweet and sour taste is a bit boring. Using Guangweiyuan Ice Flower Sour Plum Sauce to make the ribs tastes sour and sweet. Compared with sweet and sour pork ribs, the preparation steps are simple, the time is short, less oil is healthy, the taste is refreshing and not greasy, and more importantly, it is not sweet. I would like to share the recipe with you all, try #TrustTheBeauty# "Pork Ribs with Sour Plum Sauce" and you will not be disappointed. Don't worry that this dish will be too sweet. The taste is sweet and sour with a hint of salty, making it more suitable for northerners who don't like overly sweet tastes.
