Recipes tagged "Hormel Stir-fried Bacon"
3 recipes found
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Bacon griddle cauliflower
I always have bacon in the refrigerator at home. It is very convenient for making breakfast. It can be wrapped into an egg pancake, hamburger, sandwich, or fried directly to accompany the meal. It is a good choice. Generally, we use pork belly to add a strong flavor to griddle dishes, but as people who don’t eat fatty meat, we can only stay away from it. Today, I used Hormel’s stir-fried bacon for this dish. In fact, bacon is also very suitable for Chinese food. Because Hormel bacon is made from selected high-quality pork belly ribs (commonly known as pork belly), which are trimmed, cured, smoked, refrigerated, shaped, sliced and other processes. When the oil is forced out during frying, it is fragrant but not greasy. I recommend it to friends.
Hot dishes Home cooking -
Hormel Bacon, a big difference in deliciousness - Spicy Bacon Stir-fried Bamboo Shoots
The salty aroma of bacon combined with the crispness of green bamboo shoots, and the added flavor of small peppers, it is definitely a great dish to go with rice!
Hot dishes Meat dishes -
Bacon Broccoli
Broccoli seems to have always been a good partner of bacon, and the Hormel trial gift pack that I was very lucky to get this time also included special fragrant stir-fried bacon! Of course, use it quickly! It seems like everything we eat during the Chinese New Year is big fish and meat. Last night at the annual party, only one dish on the table was vegetarian. How could my stomach tolerate it? So because bacon itself has fat, just add a little bit of oil. There is no need to add additional oil when thickening it. It really requires less oil!
Home cooking Private kitchen