Recipes tagged "Lean pork front leg"
3 recipes found
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Chaoshan Casserole Porridge
I grew up in a place close to the sea. There is a kind of porridge called Chaoshan casserole porridge. It can be cooked with many ingredients, including dry goods, seafood, rivers, fresh turtles, snakes, turtles, frogs and birds. It has a fresh taste and winter vegetables are added to the seasoning. The cooking method is simple and basically the same. It’s just that the cooking time of different ingredients is different. The focus is on dipping. Each family has its own recipe. I don’t understand this. The simplest one I’ve seen is Puning bean paste and cooked garlic oil.
Staple food Porridge -
Stir-fried pork with celery and fungus
A refreshing side dish that combines meat and vegetables, and looks good too! I like the taste very much, it’s worth a try!
Hot dishes Home cooking -
Chaoshan pulp
Chaoshan fruit pulp is famous for its fragrant exterior and tender interior. Pay attention to making it freshly fried and eating it while it is hot and dipped in orange oil, so that you can taste its characteristics.
Snacks children