Stir-fried pork with celery and fungus

Stir-fried pork with celery and fungus

Overview

A refreshing side dish that combines meat and vegetables, and looks good too! I like the taste very much, it’s worth a try!

Tags

Ingredients

Steps

  1. Wash and slice the lean pork front legs, add a little soy sauce, a little salt and a little corn starch, mix well and marinate for 20 minutes

    Stir-fried pork with celery and fungus step 1

  2. Wash and slice celery

    Stir-fried pork with celery and fungus step 2

  3. Soak the black fungus, wash and cut into pieces and set aside

    Stir-fried pork with celery and fungus step 3

  4. Remove seeds from red pepper, wash and cut into small pieces for later use

    Stir-fried pork with celery and fungus step 4

  5. Chopped garlic

    Stir-fried pork with celery and fungus step 5

  6. Heat peanut oil in a wok

    Stir-fried pork with celery and fungus step 6

  7. Pour in lean meat and stir-fry until white, set aside

    Stir-fried pork with celery and fungus step 7

  8. Heat the oil in the wok again, add garlic and red pepper and saute until fragrant

    Stir-fried pork with celery and fungus step 8

  9. Add celery and stir-fry until soft

    Stir-fried pork with celery and fungus step 9

  10. Pour in the black fungus and stir-fry for a while

    Stir-fried pork with celery and fungus step 10

  11. Finally, pour in the fried lean meat, stir well and add a little salt

    Stir-fried pork with celery and fungus step 11

  12. Finished product pictures

    Stir-fried pork with celery and fungus step 12