Recipes tagged "Lee Kum Kee Thai Sweet Chili Sauce"

2 recipes found

Sweet and spicy preserved egg with sunflower

This is a quick dish that is simple and easy to prepare. It breaks away from the traditional method of cold preserved eggs. It tastes sweet, spicy and fragrant, teasing the taste buds on the tongue.

Cold dishes Home cooking
Fancy Vietnamese Spring Rolls

The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that the crust is not made of thin dough but is wrapped in rice wrapper made from rice pulp. The fillings are mainly shrimp, pork and vegetables and fruits. The rice wrapper is wrapped into a small long tube shape of about ten centimeters and then dipped in sauce. It is a very popular dish in Vietnam. I improved the method. The inside of the spring roll is rice balls wrapped with lettuce leaves and ham slices, and the outermost layer is vegetables and fruits. You can eat all the staple food, fruits, vegetables and meat in one bite. Such a simple recipe, stunning appearance, rich content, low-fat and healthy delicacy. It looks good and tastes very satisfying🤗🤗

Snacks Afternoon tea