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Recently, my husband has become more and more picky about the taste. Because I was too anxious to make steamed buns the day before yesterday, the noodles did not rise well, and the steamed buns were a bit hard at the bottom. My husband had an opinion. He said that it was so hard that it was better to bake it, and he had to eat grilled buns... Who knows that I am a cook, and I will answer every request! I have baked snacks and cakes before, but this is really my first time making steamed buns. Hey, just do whatever you want!
