Recipes tagged "Lemon filling"
3 recipes found
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Lemon Macaron
The filling is lemon cream filling, using the juice and zest of one lemon, mixed with 75 grams of whole egg liquid, 80 grams of caster sugar, 115 grams of butter and 60 grams of whipping cream. I added half a gelatine slice. It tastes good after cooling
Baking Almond flour -
Lemon Meringue Pie - Depp Baking Lab
I was seriously attracted by the lemon meringue pie in the British movie "Toast". The movie adapted from the autobiography of Nigel Slater, a British national treasure gourmet and famous recipe columnist, has a ratings of 25.3%. Christmas is over and the New Year is about to begin. A simple and delicious puff pastry pie with a five-star taste that perfectly matches the first wave of desserts in the New Year. Just looking at the photo, you can feel the soft, airy texture. Production time: 90min, difficulty level 4 stars, number of people 4, suitable for the crowd: suitable for all ages. Oven settings: Depp oven normal mode 165, preheating 8min, baking 20min
Baking Butter -
lemon tart
The sweet and sour lemon tart is perfect as an appetizer or dessert after a meal in summer. The French lemon tart requires baking lemons in the oven, while for this lemon tart, you only need to put the prepared lemon filling into the already baked tart shell. The method is relatively simple. Put the baked lemon egg tart in the refrigerator for 1 hour before eating it, and it will taste cooler. It is a delicious summer dessert. Of course, you can also bake it, let it cool, squeeze in the lemon filling and eat it directly.
Baking Butter