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There is no shortage of braised food during the holidays. Today’s super simple braised food uses pork belly, adds carrots, and pork liver. Of course, you can also add some chicken, duck wings, chicken feet, etc. You can also use white radish or lotus root for carrots. Serve them on the same plate and choose what you like. If you need to put a few cold dishes on the table, divide them into plates and you will get several servings of cold dishes. Haha.
