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Luffa flowers are the flower buds of the luffa plant of the Cucurbitaceae family. They are an edible food and are often used as a medicinal material to treat some diseases. Luffa flowers inherit the cooling properties of loofah and are a kind of cold food. Moreover, the loofah flowers have a sweet taste with a little bitterness, which makes them more appetizing. Especially in summer, many people like to eat loofah flowers to relieve summer heat. Not to mention, the loofah flower has a very good ability to relieve heat. It can eliminate the heat and make you cool in summer. A loofah flower tempura is easy to make!
