Recipes tagged "Meat cooking spices"

2 recipes found

【Shandong】Braised pork ribs

The red-hot braised pork ribs are one of the indispensable meat dishes during the Chinese New Year. They are attractive in color, fragrant in flavor and relatively simple to make

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【Shandong】Chestnut roasted pork ribs

For family members who are meat-lovers, how can the New Year’s Eve dinner be complete without pork ribs? One of the must-have dishes for my family’s New Year’s Eve dinner every year is: spareribs, including braised spareribs, sweet and sour spareribs, and potato braised spareribs. This year, let’s make a change and have chestnut braised spareribs. Chestnut is rich in nutrients and sweet in taste. It is a very popular nut. Chestnut is rich in high-quality protein and contains a variety of amino acids needed by the human body, which is beneficial to improving immunity. Chestnut is a dry fruit variety with high carbohydrate content. It can provide more heat energy to the human body and can help fat metabolism. It has the effects of replenishing qi, strengthening the spleen, and strengthening the gastrointestinal tract. I used to make chestnut roasted chicken a lot, and this time I made chestnut roasted pork ribs. It tastes great, and my son likes chestnuts very much

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