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I heard from my classmates that the dumplings stuffed with toon and pork are very delicious, and they feel weird! Today I had a sudden idea to make an even more bizarre delicacy, Yuqian Dumplings. The period between Qingming Festival and Guyu is the most fertile season for elm coins in the north. After the light rain, the bunches of elm coins become more tender and have a fragrant aftertaste. Yuqian has the effects of strengthening the stomach and calming the nerves, clearing the heart and reducing fire, relieving cough and reducing phlegm. The organic combination of Yuqian and pork belly makes it richer in nutrients, fresh and refreshing.
