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There are many ways to eat pork belly. I have made many pork belly dishes. The stir-fried pork belly with dried radish and shacha sauce I made this time is one of them. Common ingredients such as pork belly, dried radish and shacha sauce are combined together. The result is unexpectedly delicious, and it is even more delicious when served with rice. I believe everyone who has tried it will feel the same!
