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Grilled Eggplant with Minced Pork, a delicious home-cooked dish made with minced meat and eggplant, best served with a bowl of rice or noodles. It is delicious, delicious, nutritious, easy to operate, uses simple materials, and can be made all year round. Eggplant is one of the few purple vegetables and is also a very common home-cooked vegetable on the table. Its purple skin is rich in vitamin E and vitamin P, which is unmatched by other vegetables. This time I chose purple eggplant. This kind of eggplant has thin skin and tender meat. It is paired with fried and fragrant minced meat and slightly spicy minced green and red peppers, which will definitely whet your appetite.
