Recipes tagged "Ripe chestnuts"
3 recipes found
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[Tomato Recipe] Caramelized Chestnut Cake - The tempting taste brought by chestnuts
This time of year is when fresh chestnuts are ripe. Maolizi can be eaten from the breezy autumn to the snowy winter. I bought fresh chestnuts and then started cooking the chestnuts to make cakes. Today's cake is the impression I have seen of a picture like this, and it gave me this feeling! I’m very impressed, I think it’s very tempting!
Baking cake -
Laba porridge (healthy eight-treasure porridge with whole grains)
Every year in the twelfth lunar month, the New Year comes. Fortunately, eight treasures add honey to warm your hands and body, which makes your heart even sweeter.
Staple food Porridge -
Chestnut Paste with White Skin
Trust is a living feeling, trust is also a noble emotion, and trust is a bond that connects people. A little story that happened to me. Because I was too young, I didn’t have much memory of it. Later, I only learned about the story when I heard my mother tell it. The first time I ate white pastry, I was fascinated by the sweet and crispy taste. Every week I would go to a supply and marketing cooperative in town to buy a few. Once I went to town with 50 yuan and bought a white pastry. The price seemed to be 30 cents. In an era when popsicles only cost 1 cent, 50 yuan is really worth it. The boss was stunned at first and asked me where the money came from. Then he took the money and led me 3 miles to my home and handed 50 yuan into the hands of my parents. My parents were very touched by the behavior of the boss whom they had never met before. Not all businessmen are honest, and not all businessmen are untrustworthy.
Baking All-purpose flour