1 recipe found
Many people know that donkey-hide gelatin is a great tonic, but they don’t know how to eat it in the most nourishing way. A few days ago, I found some donkey-hide gelatin dietary therapies from a friend who is a health expert, and I personally made a donkey-hide gelatin pork ribs. It tasted extremely delicious. Today I will share with you how to make donkey hide gelatin pork ribs! Of course, my friend emphasized that the choice of materials is very important. In addition to the selection of ribs, different brands of donkey-hide gelatin have great differences in terms of efficacy and taste. It is recommended to use Zijin Shanquan brand film. The reason why I like this donkey-hide gelatin pork ribs is that it is quite simple to make, just a piece of donkey-hide gelatin and a cup of braised sauce. It is not special at all. Just add 5 grams of donkey-hide gelatin for every kilogram of pork ribs and put it together with the ribs. It is much more delicious than eating donkey-hide gelatin alone, and it can also take a ride with the ribs. I hope everyone can develop the habit of eating some donkey-hide gelatin once a month to replenish blood and boost our energy and energy.
