Recipes tagged "Selected Pork Belly"
2 recipes found
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Braised Pork-Husband’s specialty
I like the braised pork cooked by my husband. I make one portion every week. It’s super delicious! Today I finally took pictures of the detailed steps and share them with you...
Private kitchen Cinnamon -
Chinese garlic sauce—garlic white meat
A simple yet practical garlic sauce paired with white meat that's ready in one step. It’s simple and can be done in ten minutes! ! ! The thin and elastic pork belly is topped with a salty, rich garlic flavor and slightly spicy garlic sauce. The cabbage likes it very much, and it was completely wiped out in an instant. Haha... I made a little more garlic sauce and can store it in the refrigerator for 5 days. This garlic sauce is very practical. It can not only be used to make white meat, but also can be used as a dipping sauce or drizzle for cooked food with a light taste. It can be used to dip dumplings, make preserved eggs and tofu, hot pot dipping sauce, and even seafood dipping sauce.
Private kitchen Chili oil