Braised Pork-Husband’s specialty

Braised Pork-Husband’s specialty

Overview

I like the braised pork cooked by my husband. I make one portion every week. It’s super delicious! Today I finally took pictures of the detailed steps and share them with you...

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Ingredients

Steps

  1. I want to sear the meat skin a little, wash it, and cut it into small pieces, as shown in the picture.

    Braised Pork-Husband’s specialty step 1

  2. Heat the pan and add pressed rapeseed oil.

    Braised Pork-Husband’s specialty step 2

  3. Put the rock sugar into the hot oil.

    Braised Pork-Husband’s specialty step 3

  4. Fried sugar...

    Braised Pork-Husband’s specialty step 4

  5. When the rock sugar melts, add the prepared pork belly and stir-fry until it turns sugary color.

    Braised Pork-Husband’s specialty step 5

  6. Add appropriate amount of vinegar and continue frying...

    Braised Pork-Husband’s specialty step 6

  7. Add appropriate amount of light soy sauce and continue frying...

    Braised Pork-Husband’s specialty step 7

  8. Add appropriate amount of soy sauce and continue...you know😄

    Braised Pork-Husband’s specialty step 8

  9. Add cinnamon, star anise and appropriate amount of salt.

    Braised Pork-Husband’s specialty step 9

  10. Add the boiling water prepared in advance to cover the fried meat.

    Braised Pork-Husband’s specialty step 10

  11. Cover, turn down the heat, and start cooking. 【Cook for about 3 quarters of an hour】

    Braised Pork-Husband’s specialty step 11

  12. Open the lid and collect the juice...

    Braised Pork-Husband’s specialty step 12

  13. In the end, there is only so much left. Take a bite, it’s fragrant, it’s soft and delicious... don’t drool 😄

    Braised Pork-Husband’s specialty step 13