Recipes tagged "Sesame and pork floss"
2 recipes found
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【Japan and South Korea】Breaded ham sushi
Mood Story Sushi is one of the traditional Japanese delicacies, and was later introduced to North Korea, South Korea and other places. Its main material is rice cubes seasoned with sushi vinegar, plus fish, seafood, vegetables or eggs as ingredients. It is delicious and very popular among the people. Sushi has been recorded in the Japanese Heian Codex completed in 927 AD. Sushi at that time referred to a way of preserving fish. Spread salt on the fish and press it with something heavy to allow it to ferment naturally. When the sour taste develops, wrap it in japonica rice and eat it (the japonica rice must be crushed repeatedly after being cooked and cooled). Have you ever tried making sushi with toast bread? We tried it today. We just used the toast we made yesterday, sliced it into slices instead of rice, added ham sausage, cucumber, meat floss, etc., and tried to learn how to make it: bread and ham sushi. After the two tasted it, they unanimously praised it~~~
Staple food Japanese food -
Chives and meat floss rolls
Thank you Food World! Thank you Xinliang Group! Meat floss is my child’s favorite, but I don’t like chives; but chive and meat floss rolls have always been one of my favorite bread types, and I really can’t figure out why. Since my children like to eat it, I am more motivated to make it. I have ready-made meat floss at home, and I just won two bags of flour, so I used the award-winning cake mix and bread flour to consecrate it~~~
Baking Blueberry jam