1 recipe found
The story behind this dish~: Eggs and tomatoes are a perfect match together, so I won’t go into details. When cooked with clams, the custard is even more delicious. The clam meat is delicious and nutritious, with high protein content, reasonable composition and ratio of amino acids; low fat content, high unsaturated fatty acids, easy to be digested and absorbed by the human body, and various vitamins and medicinal ingredients. Containing calcium, magnesium, iron, zinc and other trace elements necessary for the human body, it can be used as human nutrition and green food.
