Recipes tagged "Sesame Seaweed"
2 recipes found
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Seaweed and meat floss rice balls
Soft and glutinous white rice paired with salty sesame and seaweed, as well as sweet salad dressing and fluffy pork floss, make this simple rice ball taste quite extraordinary. After the seaweed is roasted, it has a crisp and tender texture that melts in your mouth. Especially after seasoning, adding oil, salt and other seasonings, it turns into a particularly delicious seaweed. Seaweed is all seaweed, but not all seaweed is seaweed. There are two types of seaweed sold on the market, one is grilled seaweed (roasted seaweed) used for making rice sushi dishes, and the other is called ready-to-eat seasoned seaweed. Their raw materials are all seaweed. The fiber content of seaweed raw materials is very high, and it contains various sugars that are beneficial to intestinal digestion and anti-cancer. It has very low calories and almost no risk of making people fat. It is a delicious snack that women and children can eat with confidence. However, seaweed usually used as snacks is seasoned on the basis of seaweed as raw material. The products used for seasoning are mainly sugar, soy sauce, and salt, so it should be moderate. Next, let’s make this delicious and healthy seaweed rice ball together.
Staple food Home cooking -
12+ Baby Homemade Seaweed Shrimp Crackers
I never like giving snacks bought outside to my children, and I insist on not giving them sugar or salt. I want to keep it for my child until he is one and a half years old. I heard that eating condiments later is good for the baby’s spleen and stomach. Therefore, we have developed homemade seaweed shrimp chips for your baby to eat, which is simple and convenient.
Snacks