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The meat of pangasius fillet is fresh and tender, not fishy, and has no spines. It is very suitable for children to eat ✅✅ (Some people mistakenly think that pangasius is as unclean as catfish and cannot be eaten. This is not the case. Pangasius is a generation of artificial breeding in Southeast Asia. The breeding yield is high. In order to preserve nutrients, it is usually transported to the supermarket with ice. If you go home with ice, there is not much fish meat.) Steamed Basa fish fillet is simple and easy to make, saves time and effort, and can also retain more of the nutrients and delicious taste of the fish. In my family, it is a super fast-to-serve, quick-to-serve cuisine series 😂😂
