Recipes tagged "Shrimp Dumplings"
6 recipes found
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Private barbecue
Learn how to cook Private barbecue with Private kitchen and Bacon.
Private kitchen Bacon -
Home-style fried rice cake---different from Korean fried rice cake
When I saw a couple in a Korean drama going shopping, there would be a roadside stall buying spicy rice cakes. The two of them would exaggerate and say wow, it’s delicious. At that time, I was thinking, is it really that delicious? Later, I ate fried rice cakes at a Green Wa Korean BBQ restaurant near Wudaokou. It tasted really good, but the Korean chili sauce was a bit spicy. I have been taking traditional Chinese medicine recently and I can't eat spicy food. I made my own version of fried rice cakes at home. Although it didn't look as good as the ones in the store, the taste was mild and not bad after eating.
Hot dishes Cabbage -
Clear beef soup pot
When it’s cold, I eat soup pot. Soup pot is a traditional delicacy that uses stock as a base. Served with various ingredients and vegetables. Suitable for all ages.
Hot dishes Home cooking -
Spicy hotpot
Spicy hot pot is very popular among spicy food lovers because it can be highly DIY. The spicy hotpot base is ready-made, and salt, sugar, chili, etc. can be added according to individual tastes. It takes a long time to prepare the ingredients, but it is easy to fry, which I really like!
Hot dishes Baby cabbage -
Korean soybean paste soup (home-style version without stone pot)
Recently, I encountered the Korean wave again. I am crazy about Korean music and TV. Now I am obsessed with a certain Korean group and a certain Korean drama! ! Watching Korean TV every day makes me want to eat miso soup! ! Doenjang soup is a Korean specialty dish. Doenjang is the favorite condiment of Koreans, and doenjang can be used to make doenjang soup. Doenjang has low fat content and low calories. It is used to make doenjang soup and makes you feel full after eating more. (It is said that this is also the reason why there are not many obese people in Korea) Korean doenjang soup is usually made in Korean stone pots, while Chinese people eat doenjang soup very rarely (to save costs), so they use ordinary household woks. (It’s so hot in the summer, wouldn’t it be too hot to have a stone pot!?) It generally uses a lot of ingredients, and the main ingredients and ingredients can change with time, place, and people! And this home-cooked version without a stone pot is almost made with leftovers at home (when you are alone at home, there will always be leftovers! -_-#), such as half an onion left from frying shredded pork, half a zucchini left from frying, and all kinds of things, plus the pork that my dear mommy reserved for me (a child who loves all meat!!) Boom boom~ Home-style Korean miso soup without a stone pot is out! !
Soups Egg -
Cheese rice cake hot pot
Learn how to cook Cheese rice cake hot pot with Recipes for lazy people and Korean food.
Recipes for lazy people Korean food