1 recipe found
Who says you have to use cream to make egg tarts? My son wants to eat egg tarts, and there are ready-made egg tart crusts at home, so he must make them himself. But there is only solid cream, and the cream purchased online is gone. I tried calling it, and the finished product was very delicious. It seems that I won’t have to go to the Internet to buy cream in the future. Only when you are happy with what you do and enjoy what you eat will your life be interesting enough.
