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A homemade cake inspired by sudden inspiration, very smooth and delicate. Soy milk + cream + cake + soybean powder, you can taste four flavors in one bite, bringing a very special taste bud experience. The melt-in-your-mouth soy milk and cream are combined with the soft cake, and finally sprinkled with soybean powder imported from Japan. The sweetness is just right but not greasy, and it's so delicious that you can't stop eating it.
