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The pasta sauce is particularly important. Whether it tastes good or not depends on the taste of the pasta sauce, so this recipe is mainly about deliciousness. It is simple and easy to make, healthy and delicious, with a strong vanilla flavor, accompanied by red meat sauce, so delicious! If you make more, you can put it in the refrigerator and freeze it in separate bags. Defrost it when you want to eat it. Just add the pasta and eat it. It’s quick and easy! Full of energy! You can use a 4:1 ratio of beef to pork fillings, which will taste better. I only have pork fillings at home, so I don’t add beef fillings, and the taste is great!
