Recipes tagged "Vegetarian meat"
2 recipes found
-
Tomato Sour Soup Pot
A large area is cooled down, and it is cold everywhere. I like to eat hot. Stews that are cooked in a pot and are still steaming when served are particularly popular. I like pork stewed vermicelli, pickled cabbage braised white meat and all kinds of pots. This type of stew is very simple to make and can accommodate many ingredients. Meat, meatballs, vegetables, vermicelli, and tofu can all be added. One pot of vegetables and one pot of rice is a perfect meal. The seasoning of the stew can also be personalized, spicy, sour, salty, mushroom, coconut milk, etc. can be used. Let’s eat sour food today, using tomato hot pot base to make stew. It’s sour and appetizing, and it feels more enjoyable than eating hot pot.
Hot dishes Soups -
Vegan vegetarian meat dumpling
This recipe was learned from Master Hsing Yun’s vegetarian food culture class at Nanjing Yuhua Jingshe. Whether you believe in Buddhism or not, you can learn this vegetarian meat dumpling because it is really healthy. Yesterday I taught a vegetarian scallop, the same king oyster mushroom, the middle part of uniform thickness was used for vegetarian scallops, and the head and tail parts were used to make this vegetarian pork jerky. Learning in the vegetable culture class had a profound impact, that is, no food ingredients should be wasted.
Hot dishes Home cooking