1 recipe found
Fish meat is mild in nature and sweet in taste. It is a healthy food with high protein and low fat. It also strengthens the spleen, replenishes qi and stimulates the appetite. It is suitable for people with dizziness, insomnia, anemia and chronic illness, stomach deficiency and food loss. This fish with garlic and mushrooms is easy to learn and has a rich flavor! It’s a quick home-cooked dish!
