Recipes tagged "Youkang Beef Brisket"

2 recipes found

Braised Youkang Beef Brisket

There are several ways to eat beef brisket: braised, stir-fried, or stewed in soup. The most classic is braised beef brisket, and in everyone's mind, the combination of beef brisket and potatoes is the best. However, although this dish is classic and delicious, it is not easy to digest. How to make braised beef brisket suitable for babies? All parents and mothers will definitely have some questions. Let’s take a look at how to do it. (Suitable for babies three years old or above)

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Tomato Braised Beef Brisket——Youkang Korean Cuisine

Why don’t you miss out on the delicious food in March with Youkan Beef? Do you know that you, the simple you, touched my heartstrings. Did you know that your delicious taste makes my lips and teeth fragrant?

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