Braised cake

Overview

How to cook Braised cake at home

Tags

• staple food
• home cooking
• big cake
• chicken essence
• edible oil
• egg
• garlic
• onions
• vinegar
• garlic moss
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare the ingredients, beat the eggs, slice the green onions, mince the garlic, cut the garlic into sections, and cut the flatbread into strips

   

2. 2 Fry the eggs and set aside

   

3. 3 Sauté chopped green onion until fragrant, add garlic and stir-fry

   

4. 4 Add seasonings, add water to cover the garlic and bring to a boil, then add pancake strips and simmer over low heat

   

5. 5 Simmer for two minutes, add eggs and stir well and continue to simmer

   

6. 6 Finally, add minced garlic and stir-fry until fragrant