Olive vegetables mixed with lettuce

Overview

This dish could be used as a substitute for the main dish, with the lettuce representing the pasta and the fried green beans and sweet corn kernels with olives representing the meat sauce, but I couldn't think of a suitable name for the dish, so I had to call it by its name.

Tags

• vegetarian dishes
• home cooking
• children
• old man
• beginning of spring
• spring recipes
• banquet dishes
• dinner
• chicken essence
• lettuce
• oil
• olive vegetables
• onions
• sweet corn kernels
• green beans
• salt

Ingredients

Steps

1. 1 Prepare a lettuce, wash it, and ask the store to peel it when you buy it;

   

2. 2 Cut into shreds, not too thin;

   

3. 3 Have all materials ready;

   

4. 4 Blanch the lettuce in a pot of boiling water,

   

5. 5 Take it out into a big bowl;

   

6. 6 Blanch green beans;

   

7. 7 Pour oil into the wok, add chopped green onions and stir-fry until fragrant, add blanched green beans and sweet corn kernels and stir-fry;

   

8. 8 The green beans and corn kernels are all cooked, stir-fry them briefly, add the olives and stir-fry evenly,

   

9. 9 Add a little salt and chicken essence and stir well;

   

10. 10 Place the stir-fried vegetables on top of the shredded lettuce, like pasta;