Glutinous rice and lotus root
Overview
Soft and sweet!
Tags
Ingredients
Steps
-
Ingredients: soak glutinous rice in water for six hours
-
Peel and cut off the head
-
Pour in the glutinous rice and mash it with chopsticks
-
Use a toothpick to seal
-
Put it into the electric pressure cooker, add water, add brown sugar and rock sugar, and select the soup button
-
Take out of the pot