Air fryer version of fried hairtail
Overview
I went to the supermarket that day and saw many people rushing to buy bagged hairtail fish. It looked good, so I bought a bag. Hey, when I got home and thawed it, I took another look. This fish must be a little narrow! The braised pork is not delicious, and the thorns are not enough! Just in time, I participated in the Food World Baking Event and won this air fryer. What a great prize! Today I will use the air fryer to make this fried hairtail! Unexpectedly, it saves time and fuel and tastes really good! Now my mother no longer has to worry about me not being able to cook narrow band fish!
Tags
Ingredients
Steps
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Wash the hairtail segments
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Put it into a basin and put the seasonings
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Stir evenly so that each piece of hairtail fish is coated with the seasoning. Marinate for a few hours, turning it over several times during the process to make the fish evenly seasoned
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After a few hours, the fish meat was already in color
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Preheat the air fryer for 5 minutes in advance to 180 degrees, and place the hairtail segments on the frying net
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Put into air fryer, 180 degrees for 10 minutes
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It’s time to check it out, um, it’s very good, the aroma is fragrant
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It’s golden in color and delicious, without using a drop of oil
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There is a good way to cook the narrow band fish, the meat is delicious and tender, and a good kitchen tool brings more deliciousness
