Chive egg pancake

Overview

How to cook Chive egg pancake at home

Tags

• staple food
• home cooking
• coriander
• edible oil
• egg
• flour
• onions
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Mix the flour and water into a batter, beat the eggs into a bowl, add some salt and mix well, mince the green onion and coriander

   

3. 3 Pour half of the coriander and green onions into the batter, add some salt and mix well, add the other half to the eggs and mix well

   

4. 4 Preheat the pot (don’t make the pot too hot), add oil and spread it evenly

   

5. 5 Pour in the batter and spread over medium heat and fry for 2 minutes

   

6. 6 Pour in egg liquid and fry until solid

   

7. 7 Then flip the egg pancake and turn off the heat

   

8. 8 Finally cut the pieces and put them on the plate