Millet, corn and lily porridge

Overview

How to cook Millet, corn and lily porridge at home

Tags

• porridge
• corn grits
• lily
• xiaomi
• water

Ingredients

Steps

1. 1 Wash millet.

   

2. 2 Wash the corn grits.

   

3. 3 Wash the lilies.

   

4. 4 Put the millet into the pot.

   

5. 5 Add cornmeal.

   

6. 6 Add an appropriate amount of oil to prevent overflowing. When cooked, add the lily and cook for three minutes.

   

7. 7 It's on.