Microwave omelette
Overview
You will also like this convenient fried egg with less oil
Tags
Ingredients
Steps
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Brush a small plate with oil and beat in the eggs.
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Use a toothpick to break the film wrapping the egg yolk to prevent it from exploding in the microwave.
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Put it in the microwave and heat it on high for 50 seconds (usually no more than 1 minute).
