King Oyster Mushroom in Oyster Sauce

King Oyster Mushroom in Oyster Sauce

Overview

Pleurotus eryngii has the effects of lowering blood fat and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular disease. Pleurotus eryngii in oyster sauce has thick meat, fresh and tender taste, fragrant taste and rich nutrition.

Tags

Ingredients

Steps

  1. Prepare ingredients

    King Oyster Mushroom in Oyster Sauce step 1

  2. Wash and cut king oyster mushrooms into strips

    King Oyster Mushroom in Oyster Sauce step 2

  3. Remove the seeds from the green pepper, remove the stems and cut into thin strips, and mince the garlic.

    King Oyster Mushroom in Oyster Sauce step 3

  4. Blanch the king oyster mushrooms in boiling water and remove from the filtered water.

    King Oyster Mushroom in Oyster Sauce step 4

  5. Pour oil into the pot, heat it up and add minced garlic and stir-fry until fragrant. Add king oyster mushrooms and stir-fry over high heat until cooked.

    King Oyster Mushroom in Oyster Sauce step 5

  6. Add green pepper and stir-fry until cooked.

    King Oyster Mushroom in Oyster Sauce step 6

  7. Add oyster sauce, stir-fry and season.

    King Oyster Mushroom in Oyster Sauce step 7

  8. Add salt and mix well.

    King Oyster Mushroom in Oyster Sauce step 8

  9. Finished product pictures

    King Oyster Mushroom in Oyster Sauce step 9