Stir-fried seafood mushrooms

Overview

How to cook Stir-fried seafood mushrooms at home

Tags

• vegetarian dishes
• chicken essence
• edible oil
• garlic
• onions
• seafood mushroom
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Wash seafood mushrooms and slice onions, ginger and garlic

   

3. 3 Sauté chives, ginger and garlic over high heat

   

4. 4 Add the seafood mushrooms and stir-fry for two minutes, then add various seasonings. At this time, the seafood mushrooms will release a lot of water

   

5. 5 Continue to stir-fry until the soup reduces