Stir-fried Snow Peas with Sausage
Overview
How to cook Stir-fried Snow Peas with Sausage at home
Tags
Ingredients
Steps
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Cut the sausage into pieces with a diagonal knife.
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Remove the head, tail and old beard from the snow peas, add some water and set aside.
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Heat a pan with a little oil, sauté onion and sausage over low heat.
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Add snow peas and chicken essence and continue stir-frying.
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Sprinkle with pepper, drizzle with sesame oil, and serve on a plate.