Stir-fried shredded pork with chives and eggs
Overview
A light and delicious quick dish with simple ingredients
Tags
Ingredients
Steps
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Wash and cut the leeks into sections, cut the lean meat into shreds and marinate for flavour.
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Beat the eggs, add salt and mix well, fry and set aside.
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Add oil to the pot, add shredded pork and stir-fry until it changes color.
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Add the leek segments, stir-fry, and season with salt.
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Pour in the scrambled eggs and mix well.
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Finished product