Steamed preserved vegetables

Steamed preserved vegetables

Overview

Mom’s smoked bacon is fat but not greasy, and it’s delicious

Tags

Ingredients

Steps

  1. Boil bacon, bacon, fish and duck feet in clean water and wash them

    Steamed preserved vegetables step 1

  2. Add garlic seeds

    Steamed preserved vegetables step 2

  3. Add Laoganma, chili powder, oyster sauce, then pour hot oil over it.

    Steamed preserved vegetables step 3

  4. Finally put on fire and steam for 20-30 minutes. Just stir the chili with chopsticks before eating. You can put some sesame oil or mountain pepper oil before steaming

    Steamed preserved vegetables step 4