Recipes tagged "garlic seeds"
135 recipes found
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Boiled Okra
High nutritional value, green and smooth taste.
Vegetarian dishes Okra -
Spicy cabbage
My mother-in-law used to live in the Northeast for many years. She had a neighbor who was Korean and would pickle some spicy cabbage every winter. I made the spicy cabbage according to her method. Very crisp, tender and sour! There are many ways to make spicy cabbage online. I have tried several methods, but I think they are not as delicious as this method. This year I specially compiled the recipe and sent it to share with my friends.
Side dishes Korean food -
Cold cucumber
The scorching summer heat is unbearable, and even if you stay in an air-conditioned room, your appetite may not be any better! Come on, let’s make a cucumber salad in about 10 minutes. It may bring a little bit of coolness to the hot summer...
Cold dishes Home cooking -
Soy Sauce Chicken
Learn how to cook Soy Sauce Chicken with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Steamed preserved vegetables
Mom’s smoked bacon is fat but not greasy, and it’s delicious
Hot dishes Home cooking -
Braised duck
Learn how to cook Braised duck with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pig's feet and radish soup
Pig trotters contain more protein, fat and carbohydrates, and contain beneficial ingredients such as calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, and vitamin K. It is not only a commonly used dish, but also a great nourishing food. When the protein in pig's trotters is hydrolyzed, the content of 11 kinds of amino acids such as cystine and arginine produced is comparable to that of bear's paws. Pig's trotters are mild in nature, sweet and salty in taste, and have the functions of tonifying weakness, replenishing kidney essence, and strengthening the waist and knees. It has certain auxiliary effects on patients with frequent limb fatigue, leg cramps and numbness, gastrointestinal bleeding, hemorrhagic shock and ischemic encephalopathy. It can also help the growth and development of teenagers and slow down the rate of osteoporosis in middle-aged and elderly women. The soup made with pig's feet and radish is very fragrant.
Soups Soup -
Steamed dried cuttlefish
My husband especially likes to eat this kind of small dried cuttlefish. After buying it, he soaks it in water for a while, then washes it and adds various seasonings and steams it in a pot. He says it is very delicious when eaten like this.
Hot dishes Cooking wine -
Tofu
Learn how to cook Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Pork Knuckles with Perilla
Some time ago, my mother's perilla grew in a large area, like a lush vegetable patch. One day my sister asked me to use it to steam pork knuckles! I asked: Is the steamed pork knuckle with perilla delicious? Pork knuckles smell so strong, steam them? But she found that the New World replied to me: What, you have never eaten this dish? Now everyone in my family only likes this method, and they don’t like anything else. After hearing what she said, I decided to try it the next day. In fact, my mother has never eaten it either. It was steamed with firewood in a large pot at home. After opening the lid, the aroma filled the room. As a result, a few kilograms of pig's knuckles were eaten by the whole family. After eating, my mother said that she would cook it in a few days. You can see how popular it is! And I prefer to eat steamed perilla leaves like this, which is fragrant and delicious! So you must put more perilla! And it’s best not to have pork knuckles with a lot of lean meat. Only the bones with skin on them are the most delicious.
Hot dishes Home cooking -
Pork Chops
Learn how to cook Pork Chops with Hot dishes and Cornstarch.
Hot dishes Cornstarch -
Squid grilled with celery
Grilled celery with squid is a classic cooking method here. Squid is rich in calcium, phosphorus, and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids needed by the human body, squid is also a low-calorie food containing a large amount of taurine. It can suppress the cholesterol content in the blood, prevent adult diseases, relieve fatigue, restore vision, and improve liver function. The polypeptides, selenium and other trace elements it contains have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin, nourishing the stomach, replenishing deficiency and moisturizing the skin
Hot dishes Home cooking -
Boiled crucian carp with shredded radish
Salute to the sun on the tenth day! I want to eat something lighter today, let’s have some crucian carp and boiled shredded radish! Creamy and thick soup, fragrant and soft shredded radish, sweet fish meat. My lover offered to make it, but there is a dispute about the workmanship. No, no, let's just treat it as a discussion 😘 Use a good tone and communicate often, it will be sweeter!
Private kitchen Crucian carp -
Stir-fried sausage with green pepper
Learn how to cook Stir-fried sausage with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish-flavored eggplant strips
Fish-flavored eggplant is a dish that goes well with rice. Fish-flavored eggplant is a flavor of the dish rather than salted fish. The fish-flavored flavor is salty, sour, sweet and spicy. This is my homely recipe, netizens can learn to make it, it will be delicious!
Hot dishes Home cooking -
Crispy Pickled Cucumbers
The main ingredient of this dish is fresh and green cucumbers, combined with corresponding auxiliary ingredients. It is simple to make, rich in nutrients, fresh, spicy, sour, crisp and delicious. It is a good appetizer and accompaniment to porridge.
Cold dishes Home cooking -
Thirteen-flavor crayfish
I have always wanted to upload some delicious food to share with everyone, but I don’t know how to do it. I finally tried it today and it was indeed not easy. So I especially admire the food experts, and today I present my debut novel, Food, Nothing Is Not Impossible!
Hot dishes Crayfish -
Soybean braised eggplant
I like eggplant very much~ I think it tastes delicious no matter how I cook it~ This way it tastes full of the fragrance of soybeans~ So once a friend who never eats eggplant liked this dish after eating it. I hope you all like it too!
Vegetarian dishes Eggplant -
Grapefruit peel
Learn how to cook Grapefruit peel with Home cooking and Homemade sauce.
Home cooking Homemade sauce -
Fu Shou Luo Shao Pork Ribs
Learn how to cook Fu Shou Luo Shao Pork Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold seaweed shreds
Learn how to cook Cold seaweed shreds with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Roasted Pork with Tea Tree Mushroom
Learn how to cook Roasted Pork with Tea Tree Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Flavored Crayfish
During the season when lobsters are on the market, I always take the trouble to go to the market wharf to select fresh shrimps, raise the shrimps and spit them out, clean and remove the heads, remove the intestines and remove the gills, open the backs and oil them, and make fresh soup. Perilla is always available at home. For me, the flavored shrimp is no longer a delicacy that satisfies the pleasure of the mouth and tongue, but a carrier of nostalgia. I take a sip of fresh soup, eat a bite of tender meat, drink a glass of strong wine, and feel the steam in my eyes. In a trance, I returned to the hometown where I had always dreamed. My parents smiled kindly at the dining table and waved to me to eat. They nagged me to pay attention to my health and drink less. They whispered to me to get married as soon as possible...
Hot dishes Home cooking -
Stir-fried Bamboo Shoots with Celery
The food is here!
Hot dishes Home cooking -
Fitness recipe--fried chicken breast with mushrooms and carrots
During fitness and weight loss, it is suitable to eat with little or even no oil and high protein! ! Chicken breast is the first choice food of every fitness enthusiast. However, how to avoid it being too spicy and tasteless? Followme! 💃
Hot dishes Chicken Breast -
Cold noodles
The best food for dinner, simple and not too bloating, especially if you don’t want to eat in summer, this is one of your must-haves
Noodles Home cooking -
Shrimp Vermicelli Pot
Meitian was the first gourmet restaurant I came into contact with. I relied on this place very much at that time and now! Even my daughter knows that if her mother doesn’t know how to cook, she will definitely search "Food World". Thank you very much, this group of loving friends, thank you for sharing! And my old friends, I also miss you very much! I hope to see your updates! I have recently become obsessed with vermicelli clay pot, and I never tire of eating it. I will share my experience with you!
Hot dishes Home cooking -
The yellow duck cries with chopped pepper
Learn how to cook The yellow duck cries with chopped pepper with Hot dishes and Hunan cuisine.
Hot dishes Hunan cuisine -
Braised Wing Root
Learn how to cook Braised Wing Root with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Beer Duck
This dish is spicy and delicious, with a strong wine aroma!
Hot dishes Home cooking -
Braised turtle with green pepper
Learn how to cook Braised turtle with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic Steamed Tomato Puree
Eggplant is basically everyone's favorite. I saw it being posted on social media a few days ago. I couldn't eat without this plate of eggplant. Recently I saw a lot of green eggplants for sale in the vegetable market, plus a lot of chili given by my neighbor's mother-in-law. I always thought of something to eat, so a bowl of delicious delicious rice came out. Friends who like to eat eggplant may wish to try it, you will definitely not be disappointed, the taste is so satisfying.
Hot dishes Home cooking -
Braised edamame
Learn how to cook Braised edamame with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold Dried Eggs
The dried eggs are cut into shreds and served cold, with a tender and smooth texture.
Cold dishes Home cooking -
Refreshing sesame paste cold noodles
Learn how to cook Refreshing sesame paste cold noodles with Staple food and Noodles.
Staple food Noodles -
![A piece of cake [Homemade tofu with green pepper]](/b8a0cace-5c67-4e6d-a7eb-09bcb995bdfe.jpg)
A piece of cake [Homemade tofu with green pepper]
Method for making egg tofu: 1. Using soybean powder as raw material, first disperse the soybean powder in water to form a white turbid liquid, slowly add it to hot water, and then filter it under heating to remove the soybean meal to obtain soymilk. 2. Add seasonings to the hot soy milk, add eggs after cooling, mix, and filter again to make the protein and soy milk form a uniformly mixed liquid. 3. Put the emulsion and vegetable code into a cup, heat and solidify them to make egg tofu. The characteristic of this method is that only eggs are added to the soy milk, and no coagulants are used. Only heating is used for coagulation. The soy milk and eggs coagulate while maintaining a gel shape, and a jelly-like product can be formed. The solidification time is short, the color is light yellow, and the flavor and taste are good.
Hot dishes Home cooking -
Braised chicken feet
Learn how to cook Braised chicken feet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Super simple recipe for thirteen-flavored crayfish
The biggest feature of this dish is that it has no technical threshold and the taste is authentic. You can make it at home in minutes just like a hotel.
Hot dishes Home cooking -
Braised crucian carp
Slow-fried crucian carp over medium-low heat requires a certain amount of patience
Hot dishes Celery -
Beef with soy sauce
No flavors or additives. What you eat is the aroma of the beef itself and the flavor of the sauce. Beef slices are edible and can be fried.
Side dishes Home cooking -
Stir-fried cabbage core with minced garlic
The happiness in my heart is that my husband and I can live a simple life, be in good health, stay together for the rest of our lives, and be content and happy! The dish I brought here today is a home-cooked stir-fry. I came to the south to start a business with my husband for many years. Many of them have been affected by many factors such as the southern climate and Guangdong living and eating habits, and have quietly changed. Green vegetables are the most indispensable part of every meal in Guangdong. Among them, the most distinctive one is the stir-fried vegetable core with minced garlic. However, today I specially added a small non-spicy red pepper, which has a slight peppery taste and is also very good. Simple meals are a reflection of the life of ordinary people like us. Although it is very commonplace, it is indispensable in every day. Eat more green vegetables and stay healthy.
Hot dishes Vegetarian dishes -
Double peppers in oil
One of the most popular dishes for gatherings with friends.
Hot dishes Dougu -
Braised king fish
It is a home-cooked side dish. When I ate it for the first time, I felt that the kingfish had fewer spines, the meat was tender and fresh, and the cooking time was short. . So I fell in love with it. This is my second time cooking. I hope you all like it.
Hot dishes Barbed fish -
New Orleans Chicken Thigh Pizza
This time I bought Bezalai mozzarella cheese, and I couldn’t wait to make a pizza. It was really great, not only the drawing effect was good, but the taste was also good! This recipe is for a 9-inch pizza.
Baking Western food -
Braised crucian carp
Learn how to cook Braised crucian carp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lemon Chicken Feet
This year there is a popular dish on the Internet - Lemon Chicken Feet. Sour, spicy and very delicious.
Home cooking Private kitchen -
Braised crucian carp
Delicious
Hot dishes Home cooking -
Stir-fried Pork with Sour Beans
It's the beginning of autumn, and it's time to put on autumn fat again, but this autumn tiger is showing off its power again! The temperature is so high that it makes people feel that this is still a hot summer, nothing like autumn! Not to mention the big meat, even the vegetarian dishes are not appetizing. Today I made this spicy and refreshing sour bean stir-fried pork dish, which can not only stimulate your appetite but also add some autumn fat.
Preparing meals Garlic seeds -
Roasted preserved egg with loofah
The fragrance of preserved eggs combined with the light fragrance of loofah is a perfect match! The weather is hot, and roasted preserved egg with loofah is definitely your first choice to clear away the heat. The finished product is bright in color and has a smooth and tender texture. It is worth a try!
Hot dishes Big red pepper -
Fried cucumber strips
Delicious😋, delicious😋, delicious😋
Hot dishes Home cooking -
Preserved Egg Salad with Radish
Learn how to cook Preserved Egg Salad with Radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fried chili oil residue
The crispiness of the oil residue combined with the chili is delicious!
Hot dishes Home cooking -
Stir-fried fried dough sticks with beef and nan
The purchased beef nan is cooked in advance in the electric pressure cooker by pressing the meat button, sliced, and set aside. It can be stored frozen and can be used to cook noodles or stir-fry vegetables very quickly. I also make the fried dough sticks myself and put them in the refrigerator to freeze.
Hot dishes Home cooking -
Fried Pork with Chili
Home-cooked side dishes, delicious and simple
Hot dishes Home cooking -
Simple fried bean dregs
The main component of bean dregs is fiber, which is a carbohydrate that cannot be digested by the human body, but it is an indispensable nutrient for the human body! It can inhibit diabetes, lower cholesterol, lower blood sugar and other effects! I have been grinding soy milk in various ways in the morning these past few days. Today’s okara is made from 70g of soybeans and 1 liter of water. Although it doesn't look good in appearance, it tastes quite delicious.
Snacks Homemade ingredients -
Grilled Pork with Potato Slices
Potatoes and pork are a perfect match. The pork is dry and fragrant, while the potatoes are soft and waxy
Hot dishes Home cooking -
Boiled fish fillets
Learn how to cook Boiled fish fillets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried lotus root strips
Lotus root strips, also known as lotus root piles, are the most tender lotus roots. They are slightly sweet and crisp, and are very refreshing. They can be eaten raw or cooked, and have high medicinal value. They are a good food and nourishing treasure for the elderly, young, women, children, and the infirm.
Hot dishes Home cooking -
Warm mixed fungus and kelp shreds
The weather has turned cold recently, and my family has no appetite, and eating big fish and meat is not healthy. My friend gave me some autumn fungus, thinking it would be good to mix it with food, and it will be even better when mixed warm. Pay attention to reasonable diet in daily life, diversify your diet, and bid farewell to a single eating habit. This dish is very popular as soon as it is served. If you have time, everyone should try it.
Cold dishes Home cooking -
Spicy crayfish
In fact, the process of making crayfish is very simple. The most complicated part may be cleaning the lobster! Some friends can directly ask the seller to help you solve it in order to save time! I went to the market on Saturday morning and saw that the lobsters were quite fresh, so I took a pound home. Dear friends, don’t forget to buy dried millet peppers! That way it will be delicious! As soon as I got home, I started handling such small animals, grabbing their backs and heads! Don’t worry about not getting caught in their pliers! Don't worry... Then use a brush to clean their feet and so on! And if they are eaten at home, just take off their heads, they are full of filth! When we eat lobsters outside, all we see are whole shrimps. The sellers don’t remove them just to look good! It still shows off your dignity... Of course, if you eat at home, cleanliness comes first!
Hot dishes Cooking wine -
Vegetarian Fried Lentils
Simple nutrition for meals
Hot dishes Home cooking -
Braised fish head
Learn how to cook Braised fish head with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled cuttlefish with celery
Cuttlefish not only has a fresh and crisp taste, but also has high protein content, high nutritional value, and rich medicinal value. Cuttlefish is sweet, salty, and mild in nature. It is rich in protein, sugars, multiple vitamins, and minerals such as calcium, phosphorus, and iron. It has the effects of strengthening yang and fitness, nourishing liver and qi, nourishing blood and yin, nourishing blood and kidneys, strengthening the stomach and regulating qi, stopping bleeding, and lowering lipids. Celery is very nutritious, with a protein content that is twice as high as that of ordinary fruits and vegetables, and an iron content that is about 20 times that of tomatoes. Celery is also rich in carotene and a variety of vitamins, which are very beneficial to human health.
Hot dishes Celery -
Green pepper spareribs
The ribs taste better after pressure cooker
Hot dishes Home cooking -
Stir-fried shredded pork with chives
Learn how to cook Stir-fried shredded pork with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Chicken
Learn how to cook Spicy Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold cucumber
Learn how to cook Cold cucumber with Cold dishes and Home cooking.
Cold dishes Home cooking -
Spicy fish
The process is a little tedious, but it’s really delicious and can be eaten as a snack.
Hot dishes Home cooking -
Garlic fish
The elderly at home eat light food, the children need nutrition, and the husband likes spicy and spicy food. One fish can be eaten in many ways. A silver carp weighs more than three kilograms, the fish head is boiled in tofu soup, a few pieces of the fish body are steamed, and the fish tail is cut into pieces and pickled in peppers. The food for the whole family can be taken care of. For home-cooked dishes, the seasonings are never precise to the gram. You first decide how much seasonings to put based on the ingredients, so just make it as you like. If it's delicious, eat more. If it's not good, you can master it by doing it a few times.
Home cooking Private kitchen -
Soft-shelled turtle in white soup
Learn how to cook Soft-shelled turtle in white soup with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Chicken with Mushrooms
The combination of shiitake mushrooms and chicken is nutritious, healthy and delicious, and suitable for all ages. 😄
Hot dishes Balsamic vinegar -
Braised beef
Learn how to cook Braised beef with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stuffed Okra
Today’s delicacy is stuffed okra. Okra has a unique taste, a unique aroma and texture. Most people may not be used to eating okra, but the taste is different when made with different methods. Everyone can give it a try and make it for New Year’s Eve dinner.
Vegetarian dishes Home cooking -
Crispy radish and beans
Crisp and nutritious side dish
Hot dishes Home cooking -
Garlic preserved egg tofu
I don’t want to eat when the weather is hot. I always want to eat something cold. Appetizing. In addition to cucumbers and candied tomatoes. This is the most commonly done. Simple and delicious. A concave look today.
Cold dishes Home cooking -
Five spice chicken feet
Chicken feet are also called chicken feet, chicken feet, and chicken feet. It has many skins, tendons, and large gelatin. It is often used to make soups, and is also suitable for braising, sauce, stewing, and braised. Such as: braised chicken feet, sauced chicken feet, braised chicken feet. The meaty ones can also be cooked and eaten with the bones removed, making them crispy, tender and delicious. It has the effect of softening blood vessels and beautifying the skin.
Hot dishes Home cooking -
Garlic edamame
Summer is the season for edamame. The beans are tender and cheap. Reward yourself by making a dish of spicy garlic sauce. It’s spicy and fragrant. It’s no worse than the ones sold at late-night snack stalls!
Side dishes Home cooking -
Stir-fried Pork Liver and Pork Loin
I had this dish in a restaurant, but there was very little pork loin in the dish, just over 10 slices, and a lot more pork liver. On the contrary, there is more pork loin than pork liver, and the portion is enough if you stir-fry it yourself, and you get 2 bowls of it.
Private kitchen Balsamic vinegar -
Stir-fried bacon with radish skin
When I was in college, my third aunt gave me a big bottle of fried bacon with radish skin. The sweet radish skin, Pingxiang's unique bacon, and Pingxiang's unique chili noodles are really a divine dish of bibimbap. The food in Lanzhou is mainly pasta. Coming from the south, I miss the spiciness of my hometown very much. The stir-fried bacon with radish skin that my third aunt brought me came in handy. The 50-cent rice paired with the stir-fried bacon with radish skin is simply a delicacy in the world. It saves money and is delicious. The whole dormitory enjoyed this unique delicacy. The air in Lanzhou is very dry and the fried bacon with radish skin is quite irritating. Our noses were dry and bleeding, but we still loved the taste. Now that I have started a family in Shanghai, I really miss the taste of my hometown. I called my third aunt to learn from her experience and learned how to cook this coveted hometown taste. The main dishes can be freely mixed in the quantity
Hot dishes Bacon -
Garlic seed red wine beef
I was lucky enough to get a taste of French Mouton Cadet red wine. Red wine and red meat are the perfect match. For this perfect match, I bought the best snowflake beef. Marinate and cook with red wine. If the meat is good and the wine is good, the taste of the dishes will be the same. After the beef was fried, the heat was just right. It tasted very tender and juicy. The whole family said the beef was delicious. Watching them eat it deliciously made me very happy!
Hot dishes Meat dishes -
Multi-flavored cucumber strips
In summer, come with a plate of refreshing cold dishes and a few bottles of beer, and your life will be filled with sunshine.
Cold dishes Balsamic vinegar -
Spicy fried crab legs
Some restaurants call this dish Huajia. I still don’t understand why it is called Huajia. Huajia is obviously the seafood, like a clam shell. What I learned on TV is that it tastes the same as the food in restaurants. You can adjust the spiciness by yourself, it can be medium spicy. It can be super spicy, but not mildly spicy. Spicy is more delicious. My husband drank 3 bottles of beer in a row, but my daughter ate it deliciously, which is very unladylike, haha.
Side dishes Balsamic vinegar -
Pomfret grilled with pickles
Pomfret is a kind of sea fish with a flat body, few spines and tender meat. It is rich in high protein, unsaturated fatty acids and a variety of trace elements. Pomfret has the effects of nourishing qi and blood, nourishing the stomach and essence, smoothing the joints, softening the tendons and strengthening the bones. It is very effective for indigestion, spleen deficiency and diarrhea, anemia, muscle and bone aches, etc. The pomfret is cooked with pickles. The pickles remove the fishy smell from the pomfret and absorb the delicious taste of the pomfret. Both the pomfret and the pickles become particularly delicious.
Hot dishes Cooking wine -
Cabbage stewed with tofu
This is a home-cooked dish. The cabbage is crispy and slightly spicy, and the tofu is soft and fragrant. Cabbage is basically made from cabbage stems. Because we have Xiaobao at home, we basically use young leaves to cook for him, and we keep the stems for cooking. One cabbage can be eaten in two ways, and there is no waste at all.
Hot dishes Home cooking -
Braised pork trotters
Learn how to cook Braised pork trotters with Private kitchen and Garlic seeds.
Private kitchen Garlic seeds -
Steamed cowpea
Cowpea, also known as carob, string beans, carob, and wakame. Long cowpeas are generally eaten as vegetables. They can be stir-fried or blanched and served cold. Li Shizhen said that this bean can be used for vegetables, fruits, and grains. It is the best for use and is the top grade among beans. For this dish, I steamed it. When I was a child, I grew up with my aunt and uncle. My aunt is from Shanxi and often cooks food from her hometown for us to eat. This dish is what my aunt often makes in the summer. At that time, she called this dish Polanzi (sound, I was young at that time, and I didn’t know which three words it was). When I was with my aunt, she treated me as if she were one of my own. In my heart, she is my mother. Now my aunt has been away from us for two years, and I miss her very much!
Hot dishes Home cooking -
Spicy shredded papaya
Learn how to cook Spicy shredded papaya with Cold dishes and Home cooking.
Cold dishes Home cooking -
Sweet and spicy bamboo shoots
Here in Lin'an, bamboo shoots are the most commonly eaten vegetables during this time. A variety of delicacies made from bamboo shoots. Never get tired of eating. After this period of time, you will no longer be able to eat delicious bamboo shoots. So I want to soak the bamboo shoots like chicken feet. Then package and store. The effect is pretty good. Because I did it on the first night. So I spent one night there. Very tasty.
Cold dishes Home cooking -
Crispy fried snow peas
Snow peas (peas) are not produced in the Netherlands. They are called snow peas because the Dutch brought them to China from their place of origin. In the 17th century, the Dutch ruled Taiwan and the Nanyang Islands in Southeast Asia with their powerful maritime fleet. They brought various imported products from all over the world, so local residents began to call them snow beans. Later, the Hokkien people who traveled to Southeast Asia and the Chaoshan people brought the peas back to their hometown, and also adopted the local name, calling the peas snow peas.
Vegetarian dishes Cantonese style sausage -
Braised yellow bone fish with cucumber
Learn how to cook Braised yellow bone fish with cucumber with Private kitchen and Cucumber.
Private kitchen Cucumber -
Green pepper stuffed with meat
Learn how to cook Green pepper stuffed with meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed fish with tofu
The thorn fish is also known as Huanggucong, Huangyatou, Wenggong fish, Steel needle, Goai, Zhigoai, etc. It is widely distributed in the Pacific water systems in eastern China. It has a sweet and mild taste, can benefit the spleen and stomach, diuresis and reduce swelling. It is used to treat water-qi edema with both attack and nourishment, especially suitable for those with spleen deficiency and severe swelling and fullness. This stewed fish with tofu is a combination of meat and vegetables. In addition to the fish itself, bean sprouts, tofu and celery are also added. It is a combination of meat and vegetables. It is rich in nutrients and has a spicy and delicious taste!
Hot dishes Home cooking -
Laoganma crispy bamboo shoots
Learn how to cook Laoganma crispy bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
How to make "Pork belly and roasted dried cowpeas" that is fragrant, delicious and goes well with rice
Learn how to cook How to make "Pork belly and roasted dried cowpeas" that is fragrant, delicious and goes well with rice with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Lamb Chops
Nutritional value of mutton chops 1. Mutton is warm in nature. Eating mutton frequently in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect the stomach wall, repair gastric mucosa, help digestion of the spleen and stomach, and play an anti-aging role; 2. Mutton is rich in nutrients and is of great benefit to tuberculosis, tracheitis, asthma, anemia, postpartum deficiency of qi and blood, cold and painful abdomen, physical weakness and fear of cold, malnutrition, soreness and weakness in waist and knees, impotence and premature ejaculation, and all diseases caused by deficiency and cold. It has the functions of tonifying the kidneys, strengthening yang, tonifying deficiency and warming, and is suitable for men to eat regularly. The meat of the lamb chops is relatively tender and the bones are crispy. It is the best among the lamb chops!
Hot dishes old man -
Stir-fried bacon with artemisia arborescens
Stir-fried bacon with Artemisia arborescens is a famous Han Chinese dish that is abundant in Dongting Lake where I lived when I was a child. When we were dating before, my cooking skills were not good, but my husband still remembered him. Today I saw fresh wormwood arriving by air, so I happened to cook it myself. It would be a good idea to relive the romance of that time. Stir-fried bacon with artemisia arborescens is characterized by its crispy, tender, refreshing, mellow and soft texture. Among all the combinations of vegetables and bacon, Artemisia truncatula has reached the highest level. Savory and soft bacon, paired with the unique light aroma of Artemisia arborescens. Take one bite and your lips and teeth will be filled with fragrance and endless aftertaste. No wonder it is indispensable in hotels and restaurants, down to restaurant stalls and family dining tables. When entertaining friends from out of town, stir-fried bacon with artemisia arborescens has become the first choice and is a must-have final dish.
Hot dishes Common dishes -
Steamed stinky tofu with chopped pepper
Learn how to cook Steamed stinky tofu with chopped pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fresh Bullfrog
Learn how to cook Fresh Bullfrog with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Spicy Pepper
Learn how to cook Stir-fried Pork with Spicy Pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pork with lentils
Learn how to cook Stir-fried pork with lentils with Hot dishes and Home cooking.
Hot dishes Home cooking -
Angelica mutton soup
Mutton is warm in nature and can not only protect against wind and cold, but also replenish the body. It has therapeutic and replenishing effects on all deficiencies such as common wind-cold coughs, chronic tracheitis, asthma due to cold, kidney deficiency and impotence, cold and painful abdomen, physical weakness intolerance to cold, soreness and weakness of the waist and knees, sallow complexion, thin skin, deficiency of both qi and blood, post-illness or postpartum body deficiency, etc. It is most suitable for consumption in winter
Soups Soup -
Eggplant with garlic
My favorite eggplant is steamed. Eggplant is extremely nutritious and contains a large amount of protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. Especially the content of vitamin P is very high. Each 100 grams contains 750 mg of vitamin P, which is beyond the reach of many fruits and vegetables.
Cold dishes Cooking wine -
Braised duck legs with bamboo shoots
In the cold winter, let’s have a warm pot of stew😄
Hot dishes Home cooking -
Bacon broad beans
A seasonal dish that goes well with wine.
Hot dishes Home cooking -
Potato stewed eggplant
Bought eggplant. For a while I didn’t know how to burn it. I used to steam eggplants a lot. Or fried eggplant. Or make fish-flavored eggplant. I want to change my taste today. Grab a few potatoes and start cooking. I didn't expect it to taste really good. Special meal.
Hot dishes Cooking wine -
Roasted cauliflower
Principle of lung cleansing: White food enters the lungs, so white food has a protective effect on the lungs.
Hot dishes Home cooking -
Green pepper and eggplant
Learn how to cook Green pepper and eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Poached eggs
I used duck eggs, but you can also make it with eggs. Sweet and sour.
Hot dishes Home cooking -
![Who said [bastard] is not a good thing](/6477ec00-bf91-4f54-aafd-779308eb23c4.jpg)
Who said [bastard] is not a good thing
Turtle eggs are eggs laid by female soft-shell turtles, also known as turtle eggs. Because turtles are called tortoises, the eggs they lay are also called tortoise eggs. Some people like to call them tortoise eggs, with some funny names. Eggs laid by female turtles are divided into fertilized eggs and unfertilized eggs. In order to increase the hatching rate of fertilized eggs, turtle farmers need to artificially hatch them. The loss of soft-shell turtle eggs is greater than that of other eggs. Because they are too small and have thin shells, they will be dug and stepped on when people dig for eggs. They will also be broken occasionally when washing eggs. Voles and mice are the nemesis of soft-shell turtle eggs, and female turtles will attack each other. Eggs, if the female turtles find a satisfactory sandy area to lay eggs and find that other female turtles have laid eggs there, they will destroy those eggs first; female turtles that have not laid eggs will have a series of eggs connected together in their abdomen. The nutritional value of soft-shell turtle eggs: The protein content of soft-shell turtle eggs is 1.84 times that of eggs, the calcium content is 4.2 times that of eggs, the riboflavin is twice that of eggs, the cholesterol that is harmful to human health is only 1/9 of eggs, the sugar is 1/16 of eggs, and the fat is 1/2 of eggs. Compared with eggs, soft-shell turtle eggs are a high-protein, low-fat, low-sugar, and low-cholesterol health product, with higher value.
Hot dishes Garlic seeds -
Beef in Vegetable Sauce
Learn how to cook Beef in Vegetable Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt and Pepper Shrimp
Learn how to cook Salt and Pepper Shrimp with Hot dishes and Garlic seeds.
Hot dishes Garlic seeds -
Stir-fried clam meat
Clam meat is delicious and nutritious, with high protein content, reasonable amino acid composition and ratio; low fat content, high unsaturated fatty acids, easy to be digested and absorbed by the human body, and various vitamins and medicinal ingredients. Contains calcium, magnesium, iron, zinc and other trace elements necessary for the human body.
Hot dishes Chili -
Spicy duck gizzards with fried pepper
This dish is spicy, crispy and delicious. It is a good side dish!
Hot dishes Home cooking -
Finger sucking spicy escargot
In the hot summer, people's appetite will be much worse. Hot and sour, spicy, spicy, cool... tastes, these appetizers have become everyone's favorite. Spicy snails and crayfish with some cold beer are the standard combination in summer😄. Over the years, my uncle has been spoiled. He never eats takeout. He thinks the takeout is not delicious or clean, and other excuses. But when he got greedy, I had no choice but to make it myself. Haha, fortunately, someone always gives me face, and he will never give up if he doesn’t eat until he feels full. Perhaps, in a simple married life, it is also a kind of happiness that one washes hands and makes soup and the other tries his best to eat as encouragement. Someone said, if one day we get old and have nothing to do, let’s open a restaurant. You will be the chef and I will wait. Not for making money, just for fun😜
Hot dishes Home cooking -
Zhijiang Fried Duck
One of my favorite dishes!
Hot dishes Baby duck -
Heinz Tomatoism – Cauliflower in Tomato Sauce
Heinz ketchup is free and I was lucky enough to get a trial, thanks to Gourmet World. It was almost Chinese New Year, and when the courier company called me and told me that I had a package, I thought it was a fraudulent package. Only after I went online did I find out that I had received Heinz ketchup. My daughter immediately wanted to eat it, and I said this is not sucking jelly, this is ketchup, and I will put it in the vegetables for you to eat.
Hot dishes Cauliflower -
Jade eel section
Learn how to cook Jade eel section with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vegetarian Fried Lettuce
Vegetarian dishes are also a must every day!
Hot dishes Home cooking -
Pat the cucumber
Learn how to cook Pat the cucumber with Cold dishes and Cucumber.
Cold dishes Cucumber -
It tastes delicious——braised chicken legs
My Mimi likes to eat meat, and chicken drumsticks are also his favorite dish. So as a mom, I will try my best to make some dishes that are suitable for him and that suit his taste. Braised chicken legs is one of the dishes.
Hot dishes Braised soy sauce -
Three colors of cold and refreshing vegetables
Learn how to cook Three colors of cold and refreshing vegetables with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried twice-cooked pork
I remember when I was a kid, I hated eating fat meat for some reason. Whenever there was a little bit of fat in the bowl, I would mercilessly remove it from the bowl as if I were an enemy. When I grew up, I suddenly discovered that I started to like fat meat, especially fat and thin pork belly. But at the same time, I fell in love with a guy named Shoumei. In order to keep your figure slim and fat, you can only turn a blind eye to them and avoid them. Later, that is, now, although the enthusiasm for fat has only increased, it has encountered the era of the so-called "three highs". As I get older, health becomes the most admired thing in my heart. Therefore, I can only taste fat meat in a superficial way, and the boundaries are clear. Fatty, no matter how you look at me and smile brightly on the plate, I am destined to continue to stay further and further away from you after the intersection. The so-called fate but no destiny, is it just such a helpless feeling? Although I want to keep my distance from fat meat, I still can’t live without it on my dining table. Because as long as there is no trace of meat at home for two days, someone will be indignant and complain, which will escalate to a verbal protest: I want to eat meat! I made this twice-cooked pork today, and someone was very excited as if it was a festival, and he cleaned up every plate of meat and rice. But I, who have been working so hard to cook, can only pick some chili and garlic moss to make a toothpaste. It’s really the same pot but different fates, which makes people envious and jealous!
Hot dishes Home cooking -
Spicy Potato Noodles with Double Pepper Meat Sauce
Dinner alone is always simple, but it can also be both simple, nutritious and delicious! Potatoes (also known as potatoes) have the most complete vitamin content among all food crops. Its content is equivalent to twice that of carrots, three times that of Chinese cabbage, and four times that of tomatoes. Its B vitamin content is four times that of apples. In particular, potatoes contain carotene and vitamin C that are not found in cereal grains. They contain 10 times more vitamin C than apples and are resistant to heating. Nutritionists have done experiments: 0.25 kilograms of fresh potatoes are enough for a person to consume the vitamins he needs throughout the day and night. Therefore, potatoes have now become a vegetable star favored by nutritionists and are considered one of the greatest foods in the world. With the addition of meat sauce stir-fried with green and red peppers, the nutrition becomes more comprehensive.
Staple food Fresh potato flour -
Fried crab
Learn how to cook Fried crab with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beer braised fish, it’s so delicious that you won’t expect it
Learn how to cook Beer braised fish, it’s so delicious that you won’t expect it with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rapeseed, mushrooms
Home-cooked side dishes, rapeseed is crunchy, mushrooms are soft...
Hot dishes Home cooking -
Sautéed French Beans
A real meal.
Hot dishes Common dishes -
Braised soft-shelled turtle
Soft-shell turtle is rich in collagen, which is a good beauty product and a great tonic. It can be used for both stewing and stir-frying. The soup retains the original deliciousness of the soft-shelled turtle and is a delicacy that nourishes yin and nourishes the kidneys. The braised sauce is added with seasonings and stir-fried over high heat to create a delicious color and aroma, making people salivate. This famous dish is a must-have during festivals, funerals, weddings, etc. in Hunan, and it is mostly braised in brown sauce.
Hot dishes Big red pepper -
Green pepper and mushroom
Learn how to cook Green pepper and mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pork rinds with green pepper
Learn how to cook Stir-fried pork rinds with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Quick fried loofah
Learn how to cook Quick fried loofah with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sauerkraut Braised Fatty Sausage
Learn how to cook Sauerkraut Braised Fatty Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cumin Pork Ribs
One of my son and I's favorite dishes. Very fragrant. And delicious. Friends who are afraid of spicy food can choose non-spicy chili powder. It works great.
Hot dishes Home cooking -
Delicious and cheap【Small Fish Mouth with Chopped Pepper】
Delicious and cheap
Hot dishes Garlic seeds -
Fire roasted meat
Fire-roasted pork, this is a special dish in our hometown. When I was very young, I could only eat this dish during the Chinese New Year. Only the older generation can cook this dish. Young people probably have never eaten this dish. In order to prevent it from being lost, I asked my mother how to make it, so I uploaded this For this recipe, I want fatter pork belly, burn the rice to allow the pork belly to absorb the smell of smoke, and the temperature of the smoke is used to force out the oil in the pork belly. The cooked pork belly will be brown in color, crystal clear, and fragrant. Cut the meat into thin slices and stir-fry with pickled peppers, millet peppers, red peppers, and green peppers! With one dish like this, you can eat two more bowls of rice!
Hot dishes Home cooking