Stir-fried Pork Belly with King Oyster Mushroom

Overview

How to cook Stir-fried Pork Belly with King Oyster Mushroom at home

Tags

• hot dishes
• chicken powder
• chili padi
• garlic
• king oyster mushroom
• light soy sauce
• pork belly
• green pepper
• salt

Ingredients

Steps

1. 1 The raw materials are as shown in the picture.

   

2. 2 Cut the pork belly into thin slices and marinate with light soy sauce for a while. Slice the king oyster mushrooms with a diagonal knife. Slice green pepper and garlic. Dice chilli padi.

   

3. 3 Heat a little oil in a pan and stir-fry the pork belly until the oil is released and turns golden brown. Add garlic slices and continue to stir-fry.

   

4. 4 Add king oyster mushrooms and continue to stir-fry. Stir-fry until the king oyster mushrooms are soft, add salt and stir-fry evenly.

   

5. 5 Add green pepper slices and chilli padi.

   

6. 6 When the green pepper pieces are raw, add a little chicken powder to taste.