Stir-fried braised large intestine with cabbage
Overview
Cabbage is rich in vitamin A, calcium and phosphorus. It is a good choice to eat more cabbage in summer. This dish is a mixture of stir-fried cabbage and braised large intestine, which has a good taste.
Tags
Ingredients
Steps
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Prepare cabbage and onions and set aside.
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Cut the cabbage into shreds, wash and drain.
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Peel the onion, wash, slice and set aside.
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Braised large intestine, cut into sections and set aside.
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Heat a pot and add a little oil, add onions and stir-fry until fragrant, then add shredded cabbage and add a little salt to taste, stir-fry over high heat for a few times, continue to add braised large intestine, stir-fry once.
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Remove from pan and plate.
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Delicious.
