Open puff pastry (oven version)

Open puff pastry (oven version)

Overview

It was raining outside, and my son suddenly wanted to eat fried cakes. He has always liked fried food, but he doesn’t like to make fried things. On the one hand, he doesn’t like to deal with too much oil, and on the other hand, he doesn’t want this child to eat too much greasy food, so he can only cook it in the oven

Tags

Ingredients

Steps

  1. Make the cooked oil first (heat the oil in a pot), let it cool, and mix other ingredients

    Open puff pastry (oven version) step 1
  2. After the oil has cooled, add it together with other ingredients

    Open puff pastry (oven version) step 2
  3. Make it into dry flour-free dough

    Open puff pastry (oven version) step 3
  4. Divide into 36 equal portions and roll into balls, cover with plastic wrap and let rise for 20 minutes

    Open puff pastry (oven version) step 4
  5. Put the small balls into sesame seeds and roll them. They will be easily covered with sesame seeds

    Open puff pastry (oven version) step 5
  6. Arrange on the baking sheet in sequence

    Open puff pastry (oven version) step 6
  7. Preheat the oven to 170 degrees in the middle for 20 minutes (the temperature is based on the actual temperature of your own oven)

    Open puff pastry (oven version) step 7
  8. When the surface is golden brown, it will be ready to bake

    Open puff pastry (oven version) step 8
  9. Very crispy and delicious😄

    Open puff pastry (oven version) step 9