Pumpkin Date Rice

Pumpkin Date Rice

Overview

Xiaomi almost forgot about this, but finally remembered it and decided to concentrate on solving it. Let’s start with pumpkin and date rice, adapted from porridge. Pumpkin nourishes vital energy, reduces inflammation and relieves pain. Jujube is rich in iron and is good for replenishing blood. Add more water to this rice to make porridge, which is easy to digest and absorb, and is very suitable for people with gastritis and bleeding. There is nothing wrong with it, and I don’t want to drink too much water, so I adapted it to dry rice. However, millet made into dry rice has a rough texture, which is not acceptable to most people.

Tags

Ingredients

Steps

  1. Materials

    Pumpkin Date Rice step 1
  2. Wash, peel and dice the pumpkin

    Pumpkin Date Rice step 2
  3. Wash the red dates with clean water to remove dust

    Pumpkin Date Rice step 3
  4. Wash millet with clean water

    Pumpkin Date Rice step 4
  5. Pour into stew pot

    Pumpkin Date Rice step 5
  6. Add enough water to just cover the surface

    Pumpkin Date Rice step 6
  7. Add pumpkin

    Pumpkin Date Rice step 7
  8. Place red dates

    Pumpkin Date Rice step 8
  9. Cover the lid and put into the stew pot, set to high setting and simmer for 1.5-2 hours

    Pumpkin Date Rice step 9
  10. When cooked, take out of the pot

    Pumpkin Date Rice step 10
  11. Take out the serving plate

    Pumpkin Date Rice step 11