Fried Sanding

Overview

How to cook Fried Sanding at home

Tags

• hot dishes
• home cooking
• summer recipes
• chicken breast
• cooking wine
• edible oil
• five spice powder
• light soy sauce
• onions
• oyster sauce
• peas
• starch
• carrot

Ingredients

Steps

1. 1 Prepare ingredients: cut chicken breast into small pieces, mix well with cooking wine and starch and marinate; chop green onions, dice carrots, wash and drain peas.

   

2. 2 Put the oil in the pot and sauté the chopped green onions until fragrant. Add chicken breasts and stir-fry until white.

   

3. 3 Add carrots and fry until cooked.

   

4. 4 Add peas and stir-fry evenly.

   

5. 5 Add light soy sauce, oyster sauce, and five-spice powder, stir-fry evenly and remove from the pan.